{"id":1042,"date":"2014-09-10T09:51:32","date_gmt":"2014-09-10T08:51:32","guid":{"rendered":"https:\/\/www.tempetedelouest.fr\/blog\/?p=1042"},"modified":"2017-07-03T14:39:48","modified_gmt":"2017-07-03T13:39:48","slug":"tartare-saumon-huile-homard","status":"publish","type":"post","link":"https:\/\/www.tempetedelouest.fr\/blog\/tartare-saumon-huile-homard\/","title":{"rendered":"Tartare de saumon \u00e0 l&rsquo;huile de homard breton"},"content":{"rendered":"<div class=\"hrecipe\">\n<figure id=\"attachment_1048\" aria-describedby=\"caption-attachment-1048\" style=\"width: 640px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/tartare-saumon.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"photo size-full wp-image-1048\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/tartare-saumon.jpg\" alt=\"Tartare de saumon \u00e0 l'huile de homard\" width=\"640\" height=\"480\" srcset=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/tartare-saumon.jpg 640w, https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/tartare-saumon-300x225.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><figcaption id=\"caption-attachment-1048\" class=\"wp-caption-text\">Cr\u00e9dits: <a href=\"https:\/\/www.flickr.com\/photos\/foodfootballandababy\/\" target=\"_blank\">Michelle Peters &#8211; Jones<\/a><\/figcaption><\/figure>\n<p class=\"summary\" style=\"text-align: justify;\">En guise d&rsquo;entr\u00e9e pour votre repas de f\u00eate, je vous sugg\u00e8re une excellente recette, et surtout tr\u00e8s originale et rapide \u00e0 concocter, pour cuisiner le saumon autrement : un tartare de saumon frais cuisin\u00e9 avec de l&rsquo;huile de homard (de homard breton s&rsquo;il vous plait !) et des herbes aromatiques, accompagn\u00e9 d&rsquo;une sauce cr\u00e9meuse ! C&rsquo;est frais, l\u00e9ger et cette entr\u00e9e \u00e0 toute sa place sur votre table de f\u00eate \ud83d\ude09 Voici la recette, un jeu d&rsquo;enfant vous verrez :<\/p>\n<div style=\"clear: both;\"><\/div>\n<p>&nbsp;<\/p>\n<div id=\"recette\" style=\"border: 1px dashed #C4C8E6;\">\n<div class=\"recipe-meta\">\n<p class=\"fn\" style=\"text-align: center;\">Recette du tartare de saumon \u00e0 l&rsquo;huile de homard<\/p>\n<ul>\n<li class=\"duration\"><strong>PR\u00c9PARATION:<\/strong> <span class=\"value-title\" title=\"PT20M\">20 mn<\/span><\/li>\n<li><strong>NOMBRE:<\/strong> <span class=\"yield\">4 personnes<\/span><\/li>\n<li class=\"note\"><strong>NOTE:<\/strong> <span id=\"post-ratings-1042\" class=\"post-ratings\" data-nonce=\"796c1c3841\"><span class=\"review hreview-aggregate\"><span class=\"rating\"><img decoding=\"async\" id=\"rating_1042_1\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/stars_crystal\/rating_on.gif\" alt=\"1 \u00e9toile\" title=\"1 \u00e9toile\" onmouseover=\"current_rating(1042, 1, '1 \u00e9toile');\" onmouseout=\"ratings_off(3.8, 4, 0);\" onclick=\"rate_post();\" onkeypress=\"rate_post();\" style=\"cursor: pointer; border: 0px;\" \/><img decoding=\"async\" id=\"rating_1042_2\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/stars_crystal\/rating_on.gif\" alt=\"2 \u00e9toiles\" title=\"2 \u00e9toiles\" onmouseover=\"current_rating(1042, 2, '2 \u00e9toiles');\" onmouseout=\"ratings_off(3.8, 4, 0);\" onclick=\"rate_post();\" onkeypress=\"rate_post();\" style=\"cursor: pointer; border: 0px;\" \/><img decoding=\"async\" id=\"rating_1042_3\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/stars_crystal\/rating_on.gif\" alt=\"3 \u00e9toiles\" title=\"3 \u00e9toiles\" onmouseover=\"current_rating(1042, 3, '3 \u00e9toiles');\" onmouseout=\"ratings_off(3.8, 4, 0);\" onclick=\"rate_post();\" onkeypress=\"rate_post();\" style=\"cursor: pointer; border: 0px;\" \/><img decoding=\"async\" id=\"rating_1042_4\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/stars_crystal\/rating_half.gif\" alt=\"4 \u00e9toiles\" title=\"4 \u00e9toiles\" onmouseover=\"current_rating(1042, 4, '4 \u00e9toiles');\" onmouseout=\"ratings_off(3.8, 4, 0);\" onclick=\"rate_post();\" onkeypress=\"rate_post();\" style=\"cursor: pointer; border: 0px;\" \/><img decoding=\"async\" id=\"rating_1042_5\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/stars_crystal\/rating_off.gif\" alt=\"5 \u00e9toiles\" title=\"5 \u00e9toiles\" onmouseover=\"current_rating(1042, 5, '5 \u00e9toiles');\" onmouseout=\"ratings_off(3.8, 4, 0);\" onclick=\"rate_post();\" onkeypress=\"rate_post();\" style=\"cursor: pointer; border: 0px;\" \/> <span class=\"count\">19<\/span>  votes | moyenne: <span class=\"average\">3,79<\/span>  sur 5 <span class=\"post-ratings-text\" id=\"ratings_1042_text\"><\/span>\r\n<\/span><\/span><\/span><span id=\"post-ratings-1042-loading\" class=\"post-ratings-loading\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/plugins\/wp-postratings\/images\/loading.gif\" width=\"16\" height=\"16\" class=\"post-ratings-image\" \/>Loading...<\/span><\/li>\n<\/ul>\n<\/div>\n<div id=\"contenu-recette\" style=\"padding: 5px;\">\n<div class=\"produits-complementaires\">\n<h2>Pour cuisiner cette recette :<\/h2>\n<p><a href=\"https:\/\/www.tempetedelouest.fr\/produit\/huile-homard-breton-250ml\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1043\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/huile-homard.png\" alt=\"huile-homard\" width=\"230\" height=\"164\" \/><\/a>Huile de homard breton<br \/>\n<em>\u00ab\u00a0Groix et Nature\u00a0\u00bb<\/em><br \/>\n<a class=\"voir-produit\" href=\"https:\/\/www.tempetedelouest.fr\/produit\/huile-homard-breton-250ml\/\" target=\"_blank\">Voir le produit<\/a><br \/>\n<a href=\"https:\/\/www.tempetedelouest.fr\/produit\/fleur-sel-guerande-85g\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1044\" src=\"https:\/\/www.tempetedelouest.fr\/blog\/wp-content\/uploads\/2014\/10\/fleur-sel.png\" alt=\"sel-wasabi\" width=\"230\" height=\"164\" \/><\/a>Fleur de sel de Gu\u00e9rande<br \/>\n<em>\u00ab\u00a0Natursel\u00a0\u00bb<\/em><br \/>\n<a class=\"voir-produit\" href=\"https:\/\/www.tempetedelouest.fr\/produit\/fleur-sel-guerande-85g\/\" target=\"_blank\">Voir le produit<\/a>\n<\/div>\n<p>&nbsp;<\/p>\n<h2>Ingredients<\/h2>\n<ul>\n<li class=\"ingredient\"><span class=\"amount\">450g<\/span> de <span class=\"name\">saumon frais<\/span><\/li>\n<li class=\"ingredient\"><span class=\"amount\">3 cuill\u00e8res \u00e0 soupe<\/span> d&rsquo;<span class=\"name\">\u00e9chalotes<\/span><\/li>\n<li class=\"ingredient\"><span class=\"amount\">65 ml<\/span> d&rsquo;<a title=\"huile parfum\u00e9e au homard breton\" href=\"https:\/\/www.tempetedelouest.fr\/produit\/huile-homard-breton-250ml\/\" target=\"_blank\"><span class=\"name\">huile de homard<\/span><\/a><\/li>\n<li class=\"ingredient\"><span class=\"amount\">1<\/span> <span class=\"name\">concombre <\/span><\/li>\n<li class=\"ingredient\">De la <span class=\"name\">coriandre fra\u00eeche<\/span><\/li>\n<li class=\"ingredient\">De la <span class=\"name\">ciboulette<\/span><\/li>\n<li class=\"ingredient\"><span class=\"amount\">12 cuill\u00e8res \u00e0 soupe<\/span> de <span class=\"name\">cr\u00e8me \u00e0 35% de MG <\/span><\/li>\n<li class=\"ingredient\"><span class=\"amount\">4 cuill\u00e8res \u00e0 soupe<\/span> de <span class=\"name\">vinaigre de vin<\/span><\/li>\n<li class=\"ingredient\">De la <a title=\"fleur de sel de guerande\" href=\"https:\/\/www.tempetedelouest.fr\/produit\/fleur-sel-guerande-85g\/\" target=\"_blank\"><span class=\"name\">fleur de sel de Gu\u00e9rande<\/span><\/a><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2>Etapes :<\/h2>\n<div align=\"justify\">\n<ul>\n<li class=\"instruction\">Pr\u00e9parez la sauce qui accompagnera votre tartare : pour cela rien de plus simple, m\u00e9langez dans un bol la cr\u00e8me, le vinaigre et fouettez pendant quelques instants pour l&rsquo;\u00e9paissir. R\u00e9servez.<\/li>\n<li class=\"instruction\">Hachez le saumon frais en tout petits cubes de moins d&rsquo;1 cm.<\/li>\n<li class=\"instruction\">Emincez les \u00e9chalotes finement et ciselez la coriandre et la ciboulette.<\/li>\n<li class=\"instruction\">M\u00e9langez les d\u00e9s de saumon, les \u00e9chalotes, l&rsquo;huile de homard et les herbes.<\/li>\n<li class=\"instruction\">Coupez le concombre en fine rondelles.<\/li>\n<li class=\"instruction\">Dans chaque assiette, proc\u00e9dez de la fa\u00e7on suivante pour le montage : d\u00e9posez un emporte pi\u00e8ce de 10 \u00e0 15cm de large, tapissez de rondelles de concombre puis d\u00e9posez votre tartare.<\/li>\n<li class=\"instruction\">Retirez l&#8217;emporte-pi\u00e8ce d\u00e9licatement.<\/li>\n<li class=\"instruction\">D\u00e9corez avec quelques brindilles de ciboulette, saupoudrez de fleur de sel de Gu\u00e9rande et servez le tartare avec 3 cuill\u00e8res de sauce par assiette.<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>En guise d&rsquo;entr\u00e9e pour votre repas de f\u00eate, je vous sugg\u00e8re une excellente recette, et surtout tr\u00e8s originale et rapide \u00e0 concocter, pour cuisiner le saumon autrement : un tartare de saumon frais cuisin\u00e9 avec de l&rsquo;huile de homard (de homard breton s&rsquo;il vous plait !) et des herbes aromatiques, accompagn\u00e9 d&rsquo;une sauce cr\u00e9meuse ! [&#8230;]\n","protected":false},"author":1,"featured_media":1048,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[10],"class_list":["post-1042","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes-a-croquer","tag-recettes-de-fetes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u21d2 Recette Tartare de saumon \u00e0 l&#039;huile de homard Breton<\/title>\n<meta name=\"description\" content=\"Une v\u00e9ritable recette de f\u00eate avec ce Tartare de saumon \u00e0 l&#039;huile de homard breton. 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